Garlic Bacon Mushrooms

Garlic, bacon, mushrooms AND skinny?  Uh, yes please!

Recipe from Eating Well
Yields 4 servings
95 calories per serving

INGREDIENTS

2 slices bacon, chopped

1.5 lbs mushrooms, sliced

2 cloves garlic, chopped

1/4 tsp salt

Black pepper, to taste

DIRECTIONS

Cook bacon in a large skillet over medium heat until just beginning to brown, about 4 minutes.

Add mushrooms, garlic, salt, & pepper, and cook, stirring occasionally, for 10 minutes.

Fast, easy, & delicious -- just the way a side dish should be!