Peppery Artichoke Salad

I do love artichokes & I never thought to try them with Caeser dressing.  Should make for an excellent lunch dish this week.

Recipe from Better Homes & Gardens
Yields 6 servings
189 calories per serving

INGREDIENTS

15 oz black eyed peas, rinsed & drained

14 oz artichoke hearts, drained & cut up

1/2 c mixed salad greens, torn

1/4 c creamy Caeser dressing

1/4 tsp black pepper

DIRECTIONS

In a medium bowl combine all ingredients except dressing.

Pour dressing over top.

Toss to coat.