Sunday, September 23, 2012

Peppery Artichoke Salad

I do love artichokes & I never thought to try them with Caeser dressing.  Should make for an excellent lunch dish this week.

Recipe from Better Homes & Gardens
Yields 6 servings
189 calories per serving


INGREDIENTS
15 oz black eyed peas, rinsed & drained
14 oz artichoke hearts, drained & cut up
1/2 c mixed salad greens, torn
1/4 c creamy Caeser dressing
1/4 tsp black pepper

DIRECTIONS
In a medium bowl combine all ingredients except dressing.
Pour dressing over top.
Toss to coat.


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