Broccoli Salad with Creamy Feta Dressing

Cheese, veggies, & chickpeas?  Um, yes please!

Recipe from Eating Well.
Yields 4 servings.
122 calories per serving.

INGREDIENTS

1/3 c crumbled feta cheese

1/4 c non-fat plain yogurt

1 tbsp lemon juice

1 clove garlic, minced

1/4 tsp pepper

8 oz broccoli, chopped

7 oz chick peas

1/2 c red pepper

DIRECTIONS

Whisk feta, yogurt, lemon juice, garlic, & pepper in a bowl until smooth.

Pour over broccoli, chick peas, & pepper.

Toss to coat.

Fast, easy, & friggen delicious!