Creamy Ham & Penne Pasta

It's rare that you see 'creamy' & 'healthy' in the same recipe.  This was too good to pass up.

Recipe from Rotel.
Yields 4 servings.
244 calories per serving.

INGREDIENTS

8 oz whole wheat penne

1/2 c frozen peas

10 can mild diced tomatoes & chillies, undrained

8 oz 1/3 less fat cream cheese

1/2 c shredded cheddar cheese

3/4 c cooked lean ham, chopped

DIRECTIONS

Cook pasta according to package directions omitting salt.

Add peas last 2 minutes of cooking time.

Drain & set aside.

In the pot used for pasta, combine all remaining ingredients.

Cook & stir over medium heat until cheese melts & mixture is bubbly.

Stir in pasta & peas.