Bean & Veggies Wraps

I love how fast these were & that storing them takes practically no room in my already overcrowded fridge.  This is the ideal grab & go lunch.  No tupperware required.

Recipe from Betty Crocker
Yields 4 wraps
280 calories per wrap

INGREDIENTS

4 wheat tortillas (6 - 8 inch)

2 c sliced mushrooms, fresh

1 medium onion, thinly sliced

15 oz black beans, drained & rinsed

4 c fresh spinach

1/2 c shredded reduced-fat cheddar cheese

DIRECTIONS

Spray 10 in skillet with cooking spray & heat over medium heat.

Cook mushrooms & onion in skillet for about 4 minutes.

Stir in beans & heat through.

Stir in spinach & remove from heat.

Divide bean mixture among tortillas & wrap.