Spiced Asparagus

Another thing I love right now is asparagus.  It doesnt take very long to prepare & it's always delicious, any time of the year.

Recipe from Eating Well
Yields 4 servings
62 calories per serving

INGREDIENTS

1 tbsp olive oil

2 bunches asparagus, cut into 1 in pieces

1 tbsp water

1 tsp paprika

3/4 tsp garlic powder

1/2 tsp salt

2 tbsp red-wine vinegar

DIRECTIONS

Heat oil in a non-stick skillet over medium-high heat.

Add aspargus & water.

Cook, stirring often, for 4 -5 minutes.

Add paprika, garlic powder, & salt.

Cook for another minute, remove from heat, & add vinegar.

Stir to coat.