5 Spice Pistachios

So, tonight was the first night I made anything for Thanksgiving. I saw this on Eating Well dot com & thought it would be an ideal appetizer. Especially since Im feeding 4 men & myself. In my head, all men love nuts. [Meh heh heh.] This was a very quick prep; pretty much you throw them in the oven & go about your business.

There will be more recipes as I prepare Thanksgiving food. Some will not necessarily be low cal but, I figure that 90% are & any holiday recipes can be helpful.

This is my very first Thanksgiving that Ive prepared all the food myself. Ive taken on quite a task!


Yields 6 cups.
92 calories per 2 tbsp serving.
Recipe from Eating Well dot com.

INGREDIENTS
6 tbsp orange juice
6 tbsp all spice
6 c pistachios

Preheat oven to 350.
Whisk orange juice & all spice together.
Add pistachios & toss to coat.
Divide between 2 rimmed baking sheets; spread in an even layer.
Bake for 45 minutes.