Sunday, September 11, 2011

Cheesy Twice-Baked Potatoes

Yields 4 servings.
187.2 calories per serving.
Serving size - 1 potato half with filling.
Recipe from Laaloosh.com.

This recipe was pretty simple; a little time consuming but simple & delicious.

INGREDIENTS

2 lg potatoes
1/4 c fat-free sour cream
2 green onion stalks, chopped
salt & pepper, to taste
non-fat cooking spray, butter flavored
bacon bits

DIRECTIONS
Preheat oven to 400.
Pierce potatoes with a fork & put in the microwave using the potato setting.
Let sit until cook enough to handle.

Cut potatoes length-wise.
Scoop out with a spoon & place potato pulp in a large bowl.
Add sour cream, blue cheese, green onions, salt & pepper to bowl.
Blend until smooth.

Spritz potato shells with cooking spray & sprinkle with salt & pepper.
Spoon potato mixture into each shell & top with bacon bits.
Place on baking sheet & bake for 15 minutes.

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