Also, Im a total dunce & forgot to photograph the finish product so, you'll have to use your imagination.
Yields 8 servings.
200.5 calories per serving.
4 large potatoes
olive oil cooking spray
1 tsp chili powder
1/4 tsp bacon bits
3/4 c low-fat cheddar cheese, shredded
2 medium tomatoes, diced
3 medium scallions, finely chopped
3/4 c low-fat sour cream
Preheat oven to 425.
Scoop out flesh of potatoes leaving a thin layer of potato remaining.
(Basically, you're hollowing out the halves.)
In a small bowl, mix chili powder, tomatoes, & scallions.
Spray insides pot potatoes with olive oil.
Place potatoes on baking sheet.
Sprinkle with bacon & cheese.
Bake for about 10 minutes.
Sprinkle with tomato/scallion mixture & top with sour cream.