Sunday, September 15, 2013

Chickpea Salad

Im not sure which blog I pulled this from so Im unable to give credit but, I can assure all of you that this recipe is not my original recipe.

That said, this is delicious.  I made something similar to this about a year ago & loved it.  When I found this variation I thought that Id like just as much.

Yields 6 servings
222 calories per serving


INGREDIENTS
2 15 oz cans chickpeas
4 tbsp onions, diced
6 tbsp dill pickles, chopped
2 cloves garlic, minced
1 tsp mustard
4 tbsp lemon juice

DIRECTIONS
Stir all ingredients together.

Fast, simple, & delicious!

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