Recipe from BHG dot com
Yields 8 servings
117 calories per serving
INGREDIENTS
1 box whole wheat rotini
2 medium tomatoes, seeded & chopped
1/2 c feta cheese
1/3 c low calorie Italian dressing
1/4 c scallions, sliced
6 c baby spinach
Cracked black pepper
DIRECTIONS
Cook pasta according to package directions.
Drain, rinse with cold water, & place in a large bowl.
Add tomatoes, feta, dressing, & scallions.
Sprinkle with black pepper & toss.
Cover & chill for 2 hours.
Serve over spinach & enjoy!
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